Welcome to Talbott & Arding

Welcome to 
Talbott & Arding

From handcrafted foods and carefully sourced provisions to gifts for every table, Talbott & Arding celebrates the pleasures of gathering, cooking, and sharing a meal. Explore Our Story to learn more about the people and passion behind it all.

Our Story
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Eight Hundred Years in the Making

In 2012, Kate visited Finca Pascualete, deep in the rugged countryside of Extremadura, and fell in love with a cheese unlike any other.

DISCOVER
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Some Places You Never Forget

Deep in the Jura mountains, inside a nineteenth century military fort whose thick stone walls maintain the ideal temperature and humidity for aging, Marcel Petite, the most celebrated affineur in France, ages some of the finest Comté in the world.

DISCOVER
Slide image

Gather Around
the Table

Seasonal catering inspired by the Hudson Valley, thoughtfully prepared for celebrations large and small.
Every menu is crafted to reflect the season, the occasion, and the people gathered around it.

DISCOVER
Slide image

A Team Rooted in Community

From the kitchen to the counter, our team is at the heart of everything we do.

A blend of culinary expertise and local knowledge makes Talbott & Arding uniquely Hudson Valley.

Learn More
Welcome to Talbott & Arding

Welcome to 
Talbott & Arding

From handcrafted foods and carefully sourced provisions to gifts for every table, Talbott & Arding celebrates the pleasures of gathering, cooking, and sharing a meal. Explore Our Story to learn more about the people and passion behind it all.

Our Story
Slide image

Eight Hundred Years in the Making

In 2012, Kate visited Finca Pascualete, deep in the rugged countryside of Extremadura, and fell in love with a cheese unlike any other.

DISCOVER
Slide image

Some Places You Never Forget

Deep in the Jura mountains, inside a nineteenth century military fort whose thick stone walls maintain the ideal temperature and humidity for aging, Marcel Petite, the most celebrated affineur in France, ages some of the finest Comté in the world.

DISCOVER
Slide image

Gather Around
the Table

Seasonal catering inspired by the Hudson Valley, thoughtfully prepared for celebrations large and small.
Every menu is crafted to reflect the season, the occasion, and the people gathered around it.

DISCOVER
Slide image

A Team Rooted in Community

From the kitchen to the counter, our team is at the heart of everything we do.

A blend of culinary expertise and local knowledge makes Talbott & Arding uniquely Hudson Valley.

Learn More
Welcome to Talbott & Arding

Welcome to 
Talbott & Arding

From handcrafted foods and carefully sourced provisions to gifts for every table, Talbott & Arding celebrates the pleasures of gathering, cooking, and sharing a meal. Explore Our Story to learn more about the people and passion behind it all.

Our Story
Slide image

Eight Hundred Years in the Making

In 2012, Kate visited Finca Pascualete, deep in the rugged countryside of Extremadura, and fell in love with a cheese unlike any other.

DISCOVER
Slide image

Some Places You Never Forget

Deep in the Jura mountains, inside a nineteenth century military fort whose thick stone walls maintain the ideal temperature and humidity for aging, Marcel Petite, the most celebrated affineur in France, ages some of the finest Comté in the world.

DISCOVER
Slide image

Gather Around
the Table

Seasonal catering inspired by the Hudson Valley, thoughtfully prepared for celebrations large and small.
Every menu is crafted to reflect the season, the occasion, and the people gathered around it.

DISCOVER
Slide image

A Team Rooted in Community

From the kitchen to the counter, our team is at the heart of everything we do.

A blend of culinary expertise and local knowledge makes Talbott & Arding uniquely Hudson Valley.

Learn More
Welcome to Talbott & Arding

Welcome to 
Talbott & Arding

From handcrafted foods and carefully sourced provisions to gifts for every table, Talbott & Arding celebrates the pleasures of gathering, cooking, and sharing a meal. Explore Our Story to learn more about the people and passion behind it all.

Our Story
Slide image

Eight Hundred Years in the Making

In 2012, Kate visited Finca Pascualete, deep in the rugged countryside of Extremadura, and fell in love with a cheese unlike any other.

DISCOVER
Slide image

Some Places You Never Forget

Deep in the Jura mountains, inside a nineteenth century military fort whose thick stone walls maintain the ideal temperature and humidity for aging, Marcel Petite, the most celebrated affineur in France, ages some of the finest Comté in the world.

DISCOVER
Slide image

Gather Around
the Table

Seasonal catering inspired by the Hudson Valley, thoughtfully prepared for celebrations large and small.
Every menu is crafted to reflect the season, the occasion, and the people gathered around it.

DISCOVER
Slide image

A Team Rooted in Community

From the kitchen to the counter, our team is at the heart of everything we do.

A blend of culinary expertise and local knowledge makes Talbott & Arding uniquely Hudson Valley.

Learn More

Welcome to 
Talbott & Arding

From handcrafted foods and carefully sourced provisions to gifts for every table, Talbott & Arding celebrates the pleasures of gathering, cooking, and sharing a meal. Explore Our Story to learn more about the people and passion behind it all.

Our Story
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Hosting, Handled

Whether you are hosting six or sixty, we are here to help.

Catering
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Good Food, Good Cause

An evening with Alice Waters and writer Bill Buford in support of Slow Food Hudson Valley.

Read Story

A world of delicious food rooted in a “taste-first” approach and a love for the Hudson Valley. Delivering handcrafted food and gifts since 2014.

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Our products

Our Personal Staples To Indulge In Any Season.

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Cheeses
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Charcuterie
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Pantry
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Home & Lifestyle
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favourites favourites selected Roberts Roberts hover
Roberts
$15.00

Creamy goat cheese made with milk from Ardith Mae's own herd of...

giftsnew
favourites favourites selected Talbott & Arding Peanut Brittle Talbott & Arding Peanut Brittle hover
Talbott & Arding Peanut Brittle
$8.00

Old fashioned in the best sense. Roasted peanuts in a salted crunchy...

giftsnew
favourites favourites selected Talbott & Arding Plum Rosemary Jelly Talbott & Arding Plum Rosemary Jelly hover
Talbott & Arding Plum Rosemary Jelly
$9.00

A small-batch jelly developed by head cheesemonger Andy and kitchen jelly maker...

giftsnew
favourites favourites selected Talbott & Arding Sour Cherry and Vanilla Jelly Talbott & Arding Sour Cherry and Vanilla Jelly hover
Talbott & Arding Sour Cherry and Vanilla Jelly
$9.00

A small-batch jelly developed by head cheesemonger Andy and our jelly genie...

newstaff picks
favourites favourites selected Talbott & Arding Raspberry Jam Talbott & Arding Raspberry Jam hover
Talbott & Arding Raspberry Jam
$9.00

A fruit-forward raspberry jam made to our spec, loose, bright, and decidedly...

new
favourites favourites selected Talbott & Arding Apricot Jam Talbott & Arding Apricot Jam hover
Talbott & Arding Apricot Jam
$9.00

Stone fruit at its most honest, fragrant, lightly tangy, and made with...

new
favourites favourites selected Talbott & Arding Sour Cherry Jam Talbott & Arding Sour Cherry Jam hover
Talbott & Arding Sour Cherry Jam
$9.00

Tart, deeply flavored, and made with more fruit than filler. This sour...

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From Our Kitchen to Yours

Everything in this collection starts in our kitchen, with spelt and rye crackers, seven grain granola, seeded honey, and fruit and nut loaf.

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Featured

Our essential collections are inspired by the Hudson Valley and beyond. Celebrating the deep comfort of classic staples and gathering around the table.

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Northeast Collection

The Northeast is one of the world's most exciting cheesemaking regions. The box features four of our favourite local standouts.

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A Taste of Talbott & Arding

Give the gift of good taste. Discover curated collections featuring our favorite cheeses, pantry staples, and artisanal finds.

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Baked Goods Focaccia Pizza Salads Baked Goods Focaccia Pizza Salads Baked Goods Focaccia Pizza Salads Baked Goods Focaccia Pizza Salads
Pressed Sandwiches Signature Dips Cold Drinks Pressed Sandwiches Signature Dips Cold Drinks Pressed Sandwiches Signature Dips Cold Drinks Pressed Sandwiches Signature Dips Cold Drinks
Sweets Kombucha Grain Bowls Greens Sweets Kombucha Grain Bowls Greens Sweets Kombucha Grain Bowls Greens
Daily Menu

The Daily Deliciousness 

Fresh, farm-sourced and made with love — these are the just-prepared dishes, locally sourced cheeses, and delectable pairings that you will find today at Talbott & Arding.

Available For In-Store Pickup Or Delivery.

  • Tuesday, Wednesday, Thursday & Sunday 10:00 AM - 5:00 PM
  • Friday & Saturday 10:00 AM - 6:00 PM
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Artisan & Farmhouse Cheeses

Expertly curated and cut to order.

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favorites favorites selected Coperthwaite hover Coperthwaite
Coperthwaite
$33.00

Our most local farmstead cheesemaker, Churchtown Dairy, makes these deliciously buttery, slightly...

favorites favorites selected Oma hover Oma
Oma
$20.00

Made by Sebastian and Molly Von Trapp, this washed-rind beauty has a...

favorites favorites selected Alp Blossom hover Alp Blossom
Alp Blossom
$20.00

Wheels are made with incredibly rich, unskimmed milk from the Allgäu region...

favorites favorites selected Cornerstone hover Cornerstone
Cornerstone
$20.00

A stunning cheese, hand-crafted in every way. Cheesemaker Peter Dixon creates his...

favorites favorites selected Swallowtail Tomme hover Swallowtail Tomme
Swallowtail Tomme
$19.00

A French-style tomme, made with milk from the summer months, when the...

favorites favorites selected Sogn hover Sogn
Sogn
$20.00

A semi-soft tomme-style cheese made with milk from the herd at Shepherd's...

favorites favorites selected Ossau Iraty hover Ossau Iraty
Ossau Iraty
$18.50

This classic French sheep's milk cheese is made in the Pyrenees mountains....

favorites favorites selected 1605 Manchego hover 1605 Manchego
1605 Manchego
$20.00

The epitome of a farmstead Manchego, 1605 Manchego is produced as it...

favorites favorites selected Raclette de Compton hover Raclette de Compton
Raclette de Compton
$17.50

Wheels of creamy, raw cow's milk Raclette, made with milk from the...

favorites favorites selected Pawlet hover Pawlet
Pawlet
$18.00

Made with raw cow's milk from Woodlawn Farm, wheels are in the...

favorites favorites selected Pecorino Romano hover Pecorino Romano
Pecorino Romano
$13.00

Bright and packed with the brininess of the Mediterranean Sea. A must...

favorites favorites selected Cravero Parmigiano Reggiano hover Cravero Parmigiano Reggiano
Cravero Parmigiano Reggiano
$19.00

Simply put, this is the best Parmigiano in existence. Incredibly snackable, eat...

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Our Story

A Perfect Pair

In the culinary world, a “perfect pairing” consists of foods with flavor compounds that coalesce beautifully. Similarly, Mona Talbott and Kate Arding are such a perfect pairing — partners whose shared love of experiences, passions and culinary tastes has yielded the Hudson Valley’s most exciting food destination. Built on generosity, passion and honesty, Talbott & Arding reflects the beautiful simplicity that complementary flavors and products share.

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A Look Back at Good Food & Great Company

A Look Back at Good Food & Great Company

  • 11 AM - 3 PM or until sold out Saturday, July 11, 2026
  • 202 Allen Street Hudson, NY
 View Event
Events

Here’s What’s Happening

Inspiring connection through the celebration of food.

Catering

Make Your Next
Event Unforgettable

Bring a taste of Talbott & Arding to your office, a home event, or a larger celebration with our selection of fresh seasonal offerings.

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Visit Us in Hudson

Come taste what’s in season at our Hudson shop — fresh, local, and unmistakably Talbott & Arding.

  • Monday: Closed
  • Tuesday & Thursday: 10AM – 5PM
  • Friday & Saturday: 10AM – 6PM
  • Sunday: 10AM – 5PM
VISIT OUR SHOP