please note that as of November 1st, we will charge a rolling packaging fee on each catering purchase to offset increased supply costs.

Elegant, seasonal fare for all occasions

A La Carte Catering

Our a la carte menu shifts with the seasons, always reflecting the best of what our region has to offer.

Be it a meal for the whole family, an extravagant cheese and charcuterie platter, or festive layer cakes - this menu offers the answer to any occasion!

Please note we require 72 hours notice for all new orders.

Bespoke Catering

Not finding exactly what you're looking for on our A La Carte menu? We are happy to compose special menus for your occasion. Chef Mona Talbott collaborates closely with each client to plan and create a delicious menu based on seasonal ingredients. Please inquire for further information. 

  • Upon approval of the menu, a 50% deposit is due. Remaining balance is due no later than 48 hours prior to pick up.
  • Any changes or cancellations to your order require 48 hours notice.
  • Due to the custom nature of this menu, in the event that an order is not collected and we do not receive prior notification of a cancellation, the value of the order will be charged in full.

Option 3: Full-Service Catering

Chef Mona Talbott collaborates closely with each client to plan and create a delicious menu based on seasonal ingredients. From cocktail parties to formal dinners, we'll help you compose the perfect event. In addition, we can provide professionally trained cooks, servers and bartenders, and offer referrals for rentals. Please inquire for further information.

  • Upon approval of the menu, a 50% deposit is due. Remaining balance is due 2 weeks prior to your event. A detailed timeline will be sent with your estimate.
  • Any changes or cancellations to your order require 48 hours notice.
  • Due to the custom nature of this menu, in the event that an order is not collected and we do not receive prior notification of a cancellation, the value of the order will be charged in full.